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What is The National Vegetable of Kerala?

National Vegetable of Kerala, Kerala is a consumer state as far as vegetables are concerned. The major share of the fresh vegetable supply for the state comes from neighboring Tamil Nadu and Karnataka. The availability of fresh vegetables in states like Maharashtra, Uttar Pradesh, Punjab, and Tamil Nadu can be attributed to the presence of good quality soil and the availability of hydropower facilities.

What is The National Vegetable of India?

National Vegetable of India, Vegetables are a group of plants that are eaten by humans, other animals, and insects. They are part of a larger family called the flowering plants. The term “vegetable” is widely used in India to refer to any plant with edible parts such as leaves and flowers.

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